
What is Bilona Ghee?
Share
Ghee has been a culture among ghee lovers in this country for centuries, and Bilona ghee takes its creation a step further while preserving nutrition and taste of ghee, purity of ingredients, and using traditional ghee making methods. Bilona refers to the instrument used to churn. The process begins by turning pure cow’s milk into Dahi. This is further churned into butter, which is then boiled and harvested. The butter is carefully simmered until it turns into thick golden ghee, completing the process.
When compared to ghee butter, Bilona ghee proves to be healthier while containing ghee and vitamins. Bilona ghee is also known for being rich in micronutrients. It is also beneficial for aiding in inflammation, digestion, skin issues, and serving as a natural immunity booster because it contains omega 3 fatty acids, CLA or Conjugated Linoleic Acid, and butyrate that are rich in ghee..
The bilona ghee production technique utilizes traditional practices as ghee production is vital to the character and quality of ghee. It usually comes from A2 indigenous cow breeds, which have superior milk quality, and because of this it follows sustainable practices.
Why Gavyaveda A2 Ghee?
Gavyaveda A2 Ghee is unique because of its story-telling formation and passionate making by using the original bilona method. The ghee is made from gavyaveda A2 ghee milk sourced from A2 indigenous cows. As a result, each drop of our ghee is healthy and exceptional and helps increase the value of the food and one’s health.
By choosing Gavyaveda, you are not only making an investment on your health, it is an investment on preserving the tradition of ghee bilona hand-churning and supporting ethical practices.
Conclusion
Bilona ghee is the embodiment of well being, culture and sustainable practices which goes beyond being just a culinary ingredient. In line with our vision at Gavyaveda, A2 ghee is crafted with a an incredible level of care and energy that collates well with the experience ghee was meant to be consumed – Constumed the way our forefathers had it using A2 milk and age-old techniques
By adding this to your lifestyle you will not only keep your body healthy but also exquisitely preserve the rich Indian culture.